Castles In The Air

These Grilled Greek Pita Pizzas are a delightful fusion of Mediterranean flavors, with whole wheat pitas serving as the perfect base. Topped with cherry tomatoes, feta cheese, Kalamata olives, red onion, and fresh oregano, these pizzas are a quick and tasty addition to your barbecue repertoire. Ingredients: 4 whole wheat pitas 1 cup cherry tomatoes, halved 1 cup crumbled feta cheese 1/2 cup Kalamata olives, sliced 1/2 cup red onion, thinly sliced 1/4 cup fresh oregano, chopped 1/4 cup extra-virgin olive oil 2 cloves garlic, minced Salt and black pepper to taste Instructions: Preheat the grill to medium-high heat In a small bowl, whisk together olive oil, minced garlic, salt, and black pepper to create a dressing Brush one side of each pita with the dressing mixture Place the pitas on the grill, dressing side down, and cook for 2-3 minutes or until grill marks appear ...

Enjoy the smoky flavor of these barbecue bliss ribs, which have the right amount of spices and a barbecue glaze that will make your mouth water. Great for a summer barbecue with family and friends. Ingredients: 4 lbs beef ribs 1 cup barbecue sauce 2 tbsp brown sugar 2 tsp smoked paprika 1 tsp garlic powder 1 tsp onion powder Salt and pepper to taste Instructions: Preheat the grill to medium-high heat In a small bowl, mix brown sugar, smoked paprika, garlic powder, onion powder, salt, and pepper to create a dry rub Rub the dry mixture generously over the beef ribs, covering all sides Place the ribs on the preheated grill and cook for 15 minutes, turning occasionally to ensure even cooking Brush barbecue sauce over the ribs, coating them evenly Continue grilling for an additional 15-20 minutes, or until the ribs reach your desired level of doneness Remove from the gril...